Yaucono Christmas Gift Pack
This Christmas give the joy of puerto rican coffee! The Yaucono Christmas Gift Pack includes: one (1) "Mamá Inés Greca" (moka pot) and two (2) packs of Yaucono ground coffee (14 ounces each). The limited edition moka pot -distinguished by its light blue color, features an image of Mamá Inés holding her greca and a cup of freshly brew Café Yaucono on the front side of the coffee collector and the Yaucono logo and the famous brand motto "Por el gustito, Yo Lo Sé" printed on the back and makes approximately 9-12 espresso cups.
Since the peninsular Miguel Ruiz arrived in Puerto Rico in 1896 the history of Yaucono was being written. It is a story with its difficulties and its threads of glory.Learn more
Cafe Expresso is the soul of the strong flavored coffee, concentrated with sweet caramelized aroma. The exquisite balance of each cup offers three sensation levels: the pleasant aroma, the intense body, and the flavor complexity that shoots quickly in your pallet. The secret of Cafe Expresso, is the dark roast where the bean changes dramatically to its exquisite color, aroma and texture. The uniformity in color adn bean size is crucial for the perfect taste that Expresso offers. Taste plentifully the original taste of the true Cafe Expresso, the essence of coffee.
From the traditional family of Yaucono, this limited-edition gourmet coffee stands out for its excellent quality, creamy consistency, and bright undertones. Yaucono Selecto is carefully prepared with a special selection of 100% Arabica top quality beans and the quality that has distinguished traditional Café Yaucono. Tasting profile: Mild acidity and creamy body with rich aroma and a pronounced sweet character.
Café Adjuntas has the freshness of the mountains! Its name represents the small mountainside municipality -located in the central mid-west zone of Puerto Rico, where it was originated in the Barrio Yayales. Tasting profile: Dark roast. Mountain coffee flavor.
Garrido Expreso is made with fully mature coffee grains that are dried with its pulp. Its secret lies in the blend of ripe Arabica coffee with another Puerto Rican coffee, achieving an extraordinary body, acidity and intensity. Tasting profile: Dark roast, very strong espresso coffee. Intense flavor and aroma. Mixed with premium coffee.